Real Food Recipes, From Cassidyy’s Kitchen To Yours
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Classic Strawberry Muffins
These classic strawberry muffins are soft, tender, and filled with real strawberry flavor in every bite. Strawberry purée creates the base of the batter, freeze-dried strawberries concentrate the flavor, and chopped berries add juicy pockets of fruit throughout.
The recipe is naturally egg-free and can easily be made vegan by choosing plant-based milk.
Homemade Roasted Garlic Herb Bagels
These homemade roasted garlic herb bagels are chewy on the outside, soft inside, and filled with creamy roasted garlic throughout the dough. They are boiled before baking for a traditional bagel texture, then finished with Parmesan, sesame seeds, garlic, onion, and parsley.
Once you learn this core bagel recipe, you can turn it into almost anything: everything bagels, cheese bagels, fresh herb bagels, sweet fruit bagels, or completely plain bagels.

